The Driscoll Family Name Stands for Service...
Our Tradition Since 1971.

Your Customers Deserve the Best. 
Treat Them To Our Private Label Line of Specialties.

Here are some highlights:

The Perfect Portion

Your customers deserve the best—and that starts with the perfect cut. At The Driscoll Foods Cut Shop, we specialize in premium custom-cut, portion-controlled meats tailored to your exact specifications. From frenched pork chops and porterhouse steaks to filet mignon, our expert team of professional butchers delivers consistent quality with every order.

With the USDA on-site daily, we maintain the highest standards of cleanliness and food safety, ensuring your meats are processed in a pristine, inspected facility.



Need next-day delivery? We’ve got you covered.


Set Your Menu Apart with Dry-Aged Excellence

Elevate your offerings with our state-of-the-art dry aging room. We carefully dry age our beef for a minimum of 28 days in a controlled humidity environment, enhancing flavor and tenderness before custom-cutting it to your needs.


Partner with Our Center of the Plate Specialist

No matter what your menu demands, our Center of the Plate Specialist is here to help you craft the perfect cut. For unmatched quality, precision, and service, trust The Driscoll Cut Shop—your go-to source for the Perfect Portion.

Welcome to The Fishery by Driscoll Foods, where quality meets the coast. With more than 25,000 pounds of fresh fish brought in weekly, our boat-to-table program sources directly from vessels along the Jersey Shore, ensuring exceptional quality and traceability. 

Every piece is cut to your specification by the hands of our crew of 14 skilled fish cutters, dedicated to craftsmanship and precision. We operate under the highest food safety standards—SQF and HAACP certified and routinely inspected by state shellfish authorities. The Fishery delivers premium seafood with integrity, from the dock to your kitchen.

Cash and Carry

Our Cash and Carry department offers our full catalog of products without a minimum and is available for pick up at your convenience. With 5 bay doors and 6 reserved customer parking spots, we aim to make each experience easy and efficient for all customers who take advantage of this delivery alternative. Interested in learning about how you can save more? Ask our Cash and Carry Specialists for specials and deals of the week.  

Hours: 
Monday-Friday from 4am-3pm  

How to place an order:
Call us: 973-883-8891
Fax us: (973) 883-8890
Come see us in person between 4am-3pm,
Monday-Friday (wait may be required) 

 Did you know that Driscoll Foods manufactures a full line of Pre-Plated and Family-Style meals for meal programs throughout the Northeast? Every meal is prepared with only the finest ingredients, all approved under the federal government’s guidelines for children and adult nutrition programs.

Our attention to quality means that each and every meal is carefully put together in our facility under the supervision of ServSafe and H.A.C.C.P. certified production staff. What’s more, our prepared meal program offers many healthy meal alternatives such as: fresh fruits, vegetables and multigrain products that include pastas, rice, and bakery goods.

Our meal production team can tailor a program to fit any need. All you have to do is ask.

Equipment & Supplies

Driscoll Foods is the source for all of your equipment and supply needs. We have your back of the house needs covered with top name brands on everything from utensils, plates and catering equipment to commercial kitchen equipment/design.